Whole Wheat Sesame

$8.00 incl. GST



Our Whole-wheat Sesame Sourdough bread uses a variety of organic flours from New Zealand and Australia in combination with toasted black and white sesame seeds for a nutritious sourdough loaf! This 38% Wholegrain loaf is inspired by the toasted sesame flavour in our bagels, and it has a nice nutty tahini flavour with a sour edge.

This is a medium sized loaf that will keep for about 3-4 days.

Additional information


NZ Organic Otane Wheat, NZ Organic Whole Rye, AUS Organic White Flour, Salt, Sourdough, Toasted Black and White Sesame Seeds

Delivery Zones

Delivery available to the following Post Codes: 6011, 6021, 6022, 6023


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