Sliced Country Sourdough

$9.00 incl. GST

Classic French style sourdough free-standing loaf.

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Description

Country Sourdough is a classic French Sourdough that is made using a mature levain, giving it a mild tangy sourdough quality. This is one of our most popular sourdoughs, and it is great with butter, in sandwiches or as a side to salads, pasta dishes, soups and more.

This is a medium sized loaf that will keep for 3-4 days.  It is sliced and ready to go.

34% organic stoneground ‘Conquest’ from Marton plus roller mill organic white flour (Australia) and a rye levain.

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