Description
Our sourdough Fruit Pan Loaf is loaded with generous amounts of apricots, raisins, sultanas and cranberries which have been soaked in rooibos and red wine.
This is a medium sized loaf that will keep for about 4-5 days.
Fruit Loaf
$10.00 incl. GST
Jan Boyd (verified owner) –
Absolutely delicious toasted. My new breakfast treat.
Jan B