Country Sourdough

(3 customer reviews)

$10.00 incl. GST

Classic French style sourdough free-standing loaf.

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Description

Country Sourdough is a classic sourdough made with a mature levain, giving it a mild tangy flavour. This is one of our most popular sourdoughs, and it is great with butter, in sandwiches or as a side to salads, pasta dishes, soups and more.

This is a medium sized loaf that will keep for 3-4 days.

100% organic stoneground flour, starter (rye), sea salt, organic barley.

3 reviews for Country Sourdough

  1. sharon Sinclair

    THE most amazing bread ..thank you for bringing real sough dough bread to us all through Common Sense Organics store in Lower Hutt

  2. Jackie D

    Just beautiful.

  3. Fiona Massey (verified owner)

    I love this bread, I usually can’t eat most breads because I get indigestion from them, but this bread is not only delicious, it is easily digestible. So nice to be able to enjoy a piece of sourdough toast in the morning. Thank you Shelly Bay Baker.

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