Description
98% fresh milled organic whole grain rye, organic whole grain rye porridge, a touch organic white flour and made with a rye levain. Super dark and super tasty.
This is a medium sized loaf that will keep for about 4-5 days.
100% Rye Tin Loaf
$12.00 incl. GST
Classic Dark Rye sourdough tin loaf – a wholegrain rye bread with cracked rye and wheat, dark and sour, a rich and full-flavoured bread
Jen –
I like the chewy, crunchy goodness of this loaf. Lovely with a bit of smoked salmon and spreadable goat’s cheese. Its small to medium size means no waste and it really does last about 5-6 days.